The Brasserie

Fresh country dining

Relaxed dining at Calcot in Gloucestershire

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Executive Chef John Jewell pairs seasonal Cotswold produce with a curated wine list. Whether it’s a romantic dinner for two or a feast for the whole gang, enjoy superb food with views over the estate.

Book a table

Private dining

Host your own Cotswold feast. From intimate dinners to family celebrations, enjoy tailored menus in a space of your own.

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